Add versatility to your menu by adding the Falcon Dominator Plus E3101 range to your professional kitchen. With three independently controlled cast-iron hotplates, chefs can easily adjust temperatures to suit their specific dish requirements.
A fan-assisted oven with a wide temperature range of 100 – 250°C ensures even heat distribution throughout the chamber, allowing for uniform cooking results.
The Falcon Dominator Plus E3101 is equipped with a 2/1 GN compatible configuration, providing five adjustable shelf positions with two included shelves. Individual catches on the twin oven doors ensures no loss of heat within the oven chamber, while a vitreous enamelled chamber and full-width, removable drip tray makes the E3101 easy to clean.
Product features
